

Side Dishes

Side Dishes
Jasmine Rice (Rice)
Named after the sweet-smelling jasmine flower, jasmine rice is a long grain rice native to Thailand with a delicate floral and buttery scent.
$4.95

Brown Rice (Br)
Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed.
$5.95

Peanut Sauce (PNS)
Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Peanut sauce is used with chicken, meat and vegetables, adding flavor to grilled skewered meat, such as satays, poured over vegetables as salad dressing such as in gado-gado, or as dipping sauce.
$3.95

Sticky Rice
$5.95

Chili Paste
Extra Chili Paste
$0.50

Sweet and Sour Sauce
Extra Sweet and Sour Sauce
$0.50

cashews. Nut
$3.95
dark sauce
$0.50
Thin noodle
$4.95
Glass Noodles
$4.95
Thick Noodles
$4.95