Appetizers


Soups


Thai Style Salads


Noodles


Thai Curry


Fish


Fried Rice


Special Entrees


Lunch Specials


Side Dishes


Kids Menu


Desserts


Taste Guide


Take Out Menu

 

CHICKEN, PORK, TOFU OR VEGETABLES
BEEF, SHRIMP OR SQUID
COMBO-$1.00 TO HIGHER PRICED PROTEIN SCALLOPS OR MIXED SEAFOOD

$ 11.95
$ 12.95

$ 16.95

 

All entrees are served with jasmine rice

 

C 1

V

GAENG BPAH (Thai country style curry)

This red curry has eggplant, bamboo shoots, baby corn, zucchini, Thai basil and chilies in a savory broth. (no coconut milk).

C 2

V

GAENG DAENG (Red curry)

Red coconut milk curry with bamboo shoots, green beans, herbs, Thai basil, eggplant, bell pepper and zucchini. Nicely spicy but not really hot.

C 3

GAENG KEOW WAHN (Green curry)

Green curry with coconut milk, bamboo shoots, green beans, herbs, Thai basil, eggplant, bell pepper and zucchini. This dish is spicy.

C 4

GAENG PANANG

The most popular Thai curry! coconut milk, mushrooms, herbs, baby corn, carrots and zucchini. Wonderfully rich and moderately spicy.

C 5

V

GAENG SAHPA-ROTE (pineapple curry)

Very tasty. A sweet/sour red curry with coconut milk, onion, herbs, kaffir lime and pineapple.

C 6

GF

GAENG MAHSSAMAHN

Tasty but mild. This is a coconut milk based curry with your choice of protein, potatoes and onion.

* All prices are subject to change.

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